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| Fishery Name: Whitmore Fisheries - The East Lake | ||||||||||||||||||||||||||||||||||||||||||
| Address: Bradshaw Lane, Greenhalgh, Preston, Lancashire, PR4 3HQ | ||||||||||||||||||||||||||||||||||||||||||
| Entrance Grid Ref:SD 39851 35043
Car Park Grid Ref: Many Carparks after the Entrance. |
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| Sat Nav: PR4 3HQ to PR4 3HN | ||||||||||||||||||||||||||||||||||||||||||
| Phone Numbers: 01253 836224 or 07891 397086 | ||||||||||||||||||||||||||||||||||||||||||
| Email Address: [email protected] | ||||||||||||||||||||||||||||||||||||||||||
| Description: We currently have 12 waters, 11 that you can
fish from. Whitmore caters for all anglers, so whatever
standard you consider yourself to Be there is something here
for you, so don't be put off if you are a beginner, there are
at least two lakes which are perfect for you.
There are various methods on this lake, accuracy and a steady feed pattern should give you bites all day! Nevertheless, be warned, with the hard fighting barbel, your rod could be dragged in. 27 pegs, Stocks: Carp to 14lb, Green Tench and Barbel to 9lb, Chub to 6lb, Bream to 2.5lb and Roach to 1lb and Gudgeon. |
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Fish Species:
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Rules: ? Mon - Sat 08.00 am until 18.00pm Sunday: 07.00 am until 17.00pm Last entry for fishing is at 12:00pm. Fishing Lake Rules: 1. Property left at owners risk. 2. No pets allowed on the fishery. 3. All litter must be taken home. 4. No unaccompanied children under 14 years. 5. Landing nets must be used. They must be dipped before going to peg. 6. Barbless hooks only, any other forms of hook are not allowed. 7. Branded carp pellets only, or purchased on site. 8. Rods are not to be left unattended. 9. Ledgers and swim feeders to be free running. 10. Keep nets are not allowed. 11. No meat, artificial bait. ground bait, hemp, boillies or paste, or Bait containing nuts or liquidised food. 12. No Floating pole, rattlers, braid line or free lining, No floating bait. 13.Please do not put unused bait into the waters at the end of your fishing session,and Please take litter home. 14. All fish must be handled with care and returned straight to the water. No standing up, with fish in your hands. 15. Each person is held responsible for the cleanliness of their peg. 16. Only one person per peg. |
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Facilities:
Cafe Car Park Disabled Access Toilets |
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